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(More customer reviews)Just want to let you all know that the lid of this 4-1/2 quart pan also fits the 9-1/2" inch Tarte Tatin/Anniversary pan ...
In addition to buying this 4-1/2" round oven, I wanted to buy a small Buffet Casserole (the 2-quart size) to cook chicken & rice or pork chops when it's just my husband and myself, but I decided to buy the Tarte Tatin/"Anniversary" pan (same pan, two different names) instead for two reasons:
1) One less lid in the cupboard
2) I thought the shape of the anniversary pan's flat bottom would be a little bit more useful. I can make Tarte Tatin of course, but also regular cakes (come out delicious, just line this pan with parchment paper -- the cake comes out so perfect you may throw away your cake pans to make space for more Le Creuset cookware, lol), quiche, one pot breakfasts, etc.
Because the lid of this 4-1/2" oven fits on top of the anniversary pan, I can also use that anniversary pan to cook dishes with rice in them, poach chicken breasts, etc.
Of course, read all the other reviews about this 4-1/2 quart size pan. It's the perfect size pan to cook meals for 6 people.
FYI: If you are trying to decide what size to buy, just to let you know Le Creuset recommends that you choose a pan size where the contents of what you are trying to cook fills the pan at least 50%, if not three-quarters of the way full to the top, to make the most of the radiant heat qualities of cast iron (with this cast iron pan, the heat not only travels through the bottom of the pan, but also up the sides -- very different from your usual stainless steal or aluminum pan, which is why you use lower heat with these pans than with stainless steel pans).
If you use too large of a pan, your ingredients may dry out before they are cooked all the way through. Also, if you are cooking rice, if there is too much space at the top (if your pan is only 25 percent full), you may not get enough steam pressure to cook the rice all the way through.
If this is your first Le Creuset purchase, buy the size of pan you'll use most of the time, not the size you use when you cook for company. These pans are so addictive, you'll can always buy the bigger size later for specialty recipes.
This 4-1/2 quart is perfect for cooking for 3 to 6 people.
The 3-1/2 quart is perfect for 2 to 4 people.
The 2-1/2 quart is good for 1 or 2 people, or rice for 4 people.
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